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SESEF - Società Europea per i Servizi e la Formazione Master in Food and Beverage Management
SESEF - Società Europea per i Servizi e la Formazione

Master in Food and Beverage Management

Rome, Italy

7 Months

Italian

Full time

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EUR 5,900

On-Campus

Introduction

The Master in F&B Management, organized only once a year, is the training course for those who want a managerial career in the restaurant and food sector in general. The food business is a real science, study and
delving into the most modern management and promotion techniques means having an enormous competitive advantage over your competitors.

The program is made up of a series of interconnected modules to be carried out in person in Rome and later also on demand from home,

The main mission is to promote highly performing and qualified training aimed at rapid development
insertion into the world of work, as well as encouraging the full achievement of the career objectives of each student.

With this Master in Food & Beverage Management, you will be able to

  • Strengthen the restaurant business
  • Learn the latest food marketing techniques
  • Run a restaurant in the best way economically possible
  • Learn leadership to manage the work group.

The internship is already a job

  • Choose the company that's right for you among our partners
  • We activate internships all over the world
  • Over 90% of students find work after their internship
  • We have over 17 years of experience in the catering industry

Admissions

Scholarships and Funding

Curriculum

Program Tuition Fee

Career Opportunities

Facilities

Student Testimonials

Program delivery

English Language Requirements

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About the School

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